The Weekly Newspaper of Inglewood
Herald Publications - El Segundo, Hawthorne, Lawndale & Inglewood Community Newspapers Since 1911 - (310) 322-1830 - Vol. 69, No. 24 - June 11, 2020
Inglewood’s Hudnall Elementary
Celebrates Their Graduates
Congratulations Kindergarten and Grade 6 Hudnall Elementary School scholars on your accomplishments and promotion. We are so proud of you. Photo courtesy Inglewood Unified School District.
This restaurant favorite is so easy to prepare because our versatile sesame skillet sauce
does most of the work. You’ll get authentic Asian flavors in each and every bite.
• 1 pound ground chicken
• 1 package (11 ounces) Campbell’s® Sesame
Chicken Skillet Sauce
• 8 leaves Bibb lettuce or butter lettuce
Send us a photo and recipe of your favorite dish. We’d love to share it with the community. Send to: firstname.lastname@example.org
Provided by Brandpoint
Prep Time 10 Minutes • Total Time 25 Minutes • Serves 4 People
• Step 1: Season the chicken as desired. Cook the chicken in a 12-inch nonstick skillet over medium-high heat until
browned and cooked through, stirring often to separate meat.
• Step 2: Stir the sauce in the skillet and cook until the mixture is hot and bubbling. Season to taste. Serve hot or at room
temperature. To serve, spoon about 1/2 cup chicken mixture into each lettuce leaf. Top with chopped cucumber, carrot
strips, chopped peanuts or almonds, if desired.