TORRANCE TRIBUNE June 18, 2015 Page 5 VALENTINO♥ S Pizza, Pasta & More Catering Available ANY SMALL “A Taste of Brooklyn” 1 LARGE 16” PIZZA with one topping $1399 Plus Tax. Extra toppings additional cost. No substitutions and coupon must be presented. Please mention coupon when ordering. One per customer. Expires 7/2/15. EL SEGUNDO 150 S Sepulveda Blvd. 310-426-9494 COLD 6” SUB made on our daily fresh homemade bread with bag of chips and small drink $695 Plus Tax. One per customer, must present coupon, not valid with any other offer, no substitutions please. Expires 7/2/15. MANHATTAN BEACH 976 Aviation Blvd. 310-318-5959 Now Open Sundays Ample Seating DELIVERY IN LIMITED AREA AT BOTH LOCATIONS Grilled Potato & Roasted Salsa Verde Pizza by Greg Fontenot of The Woodlands, Texas, winner of the $5,000 Crisco is Cooking(TM) Award Prep time: 30 minutes | Total time: 50 minutes | Serves: 4 Ingredients Preparation 1. Set oven control to broil. Spray 15x10x1?inch pan with Crisco(R) Original No?Stick Cooking Spray. Place tomatillos in pan and toss with 2 tablespoons of the oil. Broil 3-4 inches from heat for 9-12 minutes, turning once, or until tender and starting to brown. 2. Heat oven to 400 F. Brush large cookie sheet with 1 tablespoon of the oil. 3. Microwave frozen potatoes as directed on bag 3-4 minutes to thaw. Cut larger pieces of potato into bite-sized pieces. In medium bowl, mix potatoes and cumin. 4 Place tomatillos, cilantro, 1/2 teaspoon salt and 1/4 teaspoon pepper in a food processor or blender and cover. Process until smooth. 5. Unroll dough on cookie sheet. Press to form 12x8 inch rectangle. Spread 1/2 cup tomatillo salsa over rectangle. Sprinkle with cheese. Top with potato mixture. Drizzle with remaining 1 tablespoon oil. 6. Bake 12-22 minutes or until cheese is melted and crust is golden brown. Serve with remaining tomatillo salsa. • 1 pound tomatillos, husks removed, rinsed, coarsely chopped • 4 tablespoons Crisco(R) Pure Olive Oil • 1 bag (11 ounces) Green Giant(TM) Steamers(TM) frozen backyard grilled • potatoes • 1 teaspoon Watkins(TM) Ground Cumin • 1/2 cup chopped fresh cilantro • 1 can Pillsbury(TM) refrigerated classic pizza crust • 2 cups (8 ounces) shredded mozzarella cheese Bite into gluten-free satisfaction This guilt-free grain will satiate your appetite for something comforting and delicious. With our patrons’ health in mind, we have adapted our menu to reflect their preferences. Sammy’s Woodfired Pizza & Grill Plaza El Segundo 780-B South Sepulveda El Segundo, CA 90245 310.335.9999 www.sammyspizza.com $ OFF of $ Present this offer to receive $10 off your purchase of $30 or more *Dine-in only; not valid for take-out. One per party of four or fewer. Offers cannot be combined with any other discounts, promotions, Power Lunch or Happy Hour. Not valid on alcohol. Not valid at airport location. No cash value. Expires: 7/11/15. 10OFF R R R R RED QUINOA SALAD WILD ARUGULA, GOLDEN BEETS CITRUS CHILI VINAIGRETTE
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